San-J: Organic Reduced Sodium Tamari- Gluten Free Soy Sauce, 10 Oz

Enjoy all the benefits of Organic Gluten Free Tamari with 25% less sodium.

Only their natural fermentation process can give San-J Tamari a rich, delectable flavor that enhances any type of cuisine.

Perfect for stir-fries, marinades, and as a dipping sauce. Great to add to soups, sauces and casseroles.

Reduce your sodium intake and enjoy the full flavor of your dish with Organic Tamari.

• USDA Organic
• Non-GMO Project Verified
• Certified Gluten-Free
• Kosher Certified
• Certified Vegan
• Product of USA and/or Japan       
  

FREE OF

• Additives
• Artificial Colors
• Artificial Flavors
• Artificial Preservatives

INGREDIENTS

• Water, Organic Soybeans, Salt, And Organic Alcohol (To Preserve Freshness)

ALLERGEN

• Contains: Soy

DISCLAIMER 

What’s cooking good looking? While we are constantly updating our site, manufacturers changes may be pending. So you may occasionally receive alternate packaging with additional information.

Before you indulge in our cruelty-free products, we encourage you to read the labels, directions and warnings- especially if you have food allergies. Either way, each product is made and sent to you with love. 

*The products and statements on our site have not been evaluated by the Food and Drug Administration- thus, it is not intended to diagnose, treat, cure, or prevent any disease.*