Bob's Red Mill: Organic Brown Rice Flour, 24 oz

Some rice products are gritty, but they stone grind their brown short grain rice on the finest setting.

The light texture and nutty flavor of this flour creates delicious baked goods, and it can be used as breading and a thickener. You can even use it to make infant rice cereal!

Not made from germinated brown rice; shelf life is two years. Store in an airtight container for optimum freshness!

An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels.

• USDA Organic
• Non-GMO Project Verified
• Certified Gluten-Free
• Kosher Certified
• Product of USA

INGREDIENTS

• Organic Whole Grain Brown Rice

ALLERGEN

• Manufactured In A Facility That Also Uses Tree Nuts & Soy

DISCLAIMER 

What’s cooking good looking? While we are constantly updating our site, manufacturers changes may be pending. So you may occasionally receive alternate packaging with additional information.

Before you indulge in our cruelty-free products, we encourage you to read the labels, directions and warnings- especially if you have food allergies. Either way, each product is made and sent to you with love. 

*The products and statements on our site have not been evaluated by the Food and Drug Administration- thus, it is not intended to diagnose, treat, cure, or prevent any disease.*