Amy's: Organic Light & Lean Spaghetti Italiano, 8 oz

Organic semolina spaghetti, meatless meatballs made of of lentils, quinoa and tofu, topped with a sauce of simmered organic vegetables, roasted garlic and seasonings and a side of broccoli florets.

• Certified Organic By QAI
• Kosher Certified  
• Certified B-CORP
• Certified Vegan
• Product Of USA

FREE OF 

• GMO
• Diary

INGREDIENT

• Organic Pasta (Organic Semolina, Organic Whole Durum Wheat Flour, Water), Organic Tomato Puree, Organic Zucchini, Organic Onions, Filtered Water, Organic Broccoli, Organic Long Grain Red Rice, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Organic Quinoa, Wheat Gluten, Extra Virgin Olive Oil, Organic Green Lentils, Organic Unbleached Wheat Flour, Organic Bell Peppers, Sea Salt, Organic Garlic, Basil, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Flax Seed, Spices (100% Pure Herbs & Spices (No Hidden Ingredients), Organic Cane Sugar, Black Pepper, Organic Agave Nectar, Natural Hickory Smoke Flavor, Yeast

ALLERGEN

• Contains: Wheat & Soy
• This product is made in a facility that also processes foods containing milk, tree nuts and seeds (including sunflower seeds)
• Amy's Kitchen does not use any peanuts, fish, shellfish or eggs

DISCLAIMER  

What’s cooking good looking? While we are constantly updating our site, manufacturers changes may be pending. So you may occasionally receive alternate packaging with additional information.

Before you indulge in our cruelty-free products, we encourage you to read the labels, directions and warnings- especially if you have food allergies. Either way, each product is made and sent to you with love. 

*The products and statements on our site have not been evaluated by the Food and Drug Administration- thus, it is not intended to diagnose, treat, cure, or prevent any disease.*